Sura Korean BBQ & Tofu House

Johnny Blues 2 weeks ago

I've ordered here several times. My food is always cold. The portions are so small. And the price is pretty expensive. Today i let them know that I'm not happy with the portions and that my food is always cold. They gave me even less meat then the other times. I spent over $30 on a meal here and they do this to me. I'm never ordering here again. 🤬🤬🤬🤬 Just look at my photos what the heck is this. They put onions on the bottom to make it look like more but there was literally like 5 pieces of meat.

Nancy Lomeli 3 months ago

Great place! My husband and I went to celebrate my 9 year vegan anniversary and really enjoyed the dishes. Spicy pork + Sapporo 10/10 Vegan Bulgogi 8/10, a little dry for my liking but overall good, would recommend Vegan Korean Fried Chicken 9/10, amazing with the pickled veggies! The banchan were the best! I loved the macaroni salad, radish and spicy cucumbers were my fav. Our server was Alex, super attentive and answered all of our questions. It wasn’t too busy and the service was quick. They have some parking in the back. Definitely coming back to try more!

Mary Turner Edited 3 months ago

Not quite in the heart of downtown Long Beach but not far either is a nice modern Korean restaurant. You can cook on the grill outside or go inside to the dining room or the bar. There is a small parking lot in the back. We ordered two entrees: Bulgogi and Spicy Pork. The meats were lean and well marinated. They light up the Bulgogi dish which is kind of nice. The banchan ie various kimchees are also fresh and crunchy. Very good service. Creative drinks. They have a Happy Hour and various specials.

Sara Williams 5 months ago

If you’re looking for a top-tier Korean BBQ experience in Long Beach, Sura Korean BBQ & Tofu House is a must-visit. We recently tried the Chef Uk Chang’s Prime Combo, and it was an absolute feast from start to finish.The quality of the USDA Prime cuts was EXCEPTIONALl. The combo offers a perfect variety of textures and marbling: USDA Prime Brisket: Paper-thin and quick to sear. Prime Flat Iron: Deeply flavorful and lean. Prime Kkotsal Boneless Short Rib: Beautiful marbling that practically melted on the grill. Prime Marinated Boneless Galbi: The perfect sweet-and-savory finish to the meal. This combo is incredibly filling because it doesn't stop at the meat, the table was packed with Corn Cheese: A total standout—stretchy, creamy, and perfectly caramelized. Crispy Pork Dumplings & Rice Cake Skewers: Excellent appetizers that added a nice crunch and chew to the spread. Along with a vibrant variety of banchan, fresh rice paper for wraps, and a light salad with soy dressing that helped cut through the richness of the beef. What truly elevated the meal was the service. Our waiter, Rika, was phenomenal. He was incredibly informative, walking us through each cut of meat and providing exp

Arthur T 5 months ago

Decent spot. Came by for dinner with a larger group. We definitely over-ordered, but made a big dent for sure! We got seated outside. Service was below average. With the amount we ordered, they had difficulty placing all the food on our table. Side refills and overall cadence of food being brought out was a bit unorthodox. Pricier side, though meat quality was pretty good. Small lot in the back, otherwise, street parking only.